Authentic Japanese Matcha

A Quiet Ritual in a Loud World

Slow mornings. Intentional pauses. A cup that brings you back to yourself. Authentic Japanese matcha, curated for modern Indian living.

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Matcha & Hojicha

Reviews

What People Say

"I've replaced my morning coffee with Nagomi matcha. The calm energy is real — no jitters, just focused productivity throughout the day."

- Priya Sharma, Mumbai

"The ritual of preparing matcha has become my daily moment of peace. Beautiful packaging and incredible taste."

- Arjun Mehta, Delhi

"Finally, authentic Japanese matcha in India! The Uji ceremonial grade is absolutely divine. Worth every rupee."

- Ananya Reddy, Bangalore

More than a drink. A daily ritual.

Tea has always been part of Indian homes — from steel cups on kitchen counters to long conversations on balconies. Nagomi is our way of reintroducing tea as a mindful ritual, inspired by Japanese matcha traditions and Indian slow-living heritage.

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What is Matcha?

Matcha is a shade-grown green tea, finely stone-ground into a vibrant powder. Unlike regular tea, you consume the entire leaf, boosting nutrients and antioxidants. It delivers caffeine with L-theanine for calm, steady focus—clean energy, the traditional way.

Think of it as green tea, but scientifically better, more antioxidants, more focus, zero waste.

mg Caffeine

Jitters

%

Leaf Intake

Who It's For

Matcha for Everyone

Health Seekers

Fuel your body with mindful daily rituals. Antioxidant-rich matcha supports sustained energy, mental clarity, and metabolic balance without caffeine crashes.

Nourish deeply. Energize naturally. Thrive daily.

Gen Z

Romanticize your routine. Matcha gives smooth energy, clear focus, and that effortlessly cool ritual vibe — no jitters, no crash.

Soft mornings. Strong mindset. No crashes.

Millennials

Intentional mornings. Elevated energy. You've outgrown quick fixes. Matcha delivers steady focus and clean energy.

No compromise. Just results.

About

Our Story

In a world of instant gratification, we believe in intentional pauses. Matcha isn't just a beverage — it's a ritual that brings you back to yourself.

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Why We Do It

Sourcing only from Uji & Shizuoka — centuries of Japanese tea craftsmanship in every ceremonial grade we curate.

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Sourcing & Origin

Direct partnerships with multi-generational tea estates ensuring authentic flavor, vibrant color, and full health benefits.

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Our Standards

Every batch tested for quality — ceremonial and premium grades that meet the highest Japanese tea standards.

FAQs

Common Questions

Why Choose Matcha?

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In Japan, matcha is a cultural ceremony. At Nagomi, we bring that intention into everyday life. It's not just a drink — it's a ritual, a moment of stillness to reconnect with yourself.

Ceremonial vs Premium Grade?

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Ceremonial — first-harvest, hand-picked leaves. Naturally sweet, umami-rich. Best enjoyed with water.

Premium — stronger flavor, ideal for lattes & everyday use.

Morning Matcha, Evening Hojicha?

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Matcha gives calm, sustained energy for your day. Hojicha is roasted with naturally low caffeine — soothing for evenings and creating a relaxing night ritual.

What is Hojicha?

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Traditional Japanese roasted green tea. Slow-roasted over high heat for a distinctive warm brown color, comforting aroma, and smooth toasty flavor with nutty, caramel notes. Very low caffeine.

How much caffeine?

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~20-40mg per serving (1g). Compare to coffee at ~95mg. Rich in L-theanine for calm alertness — no jitters, no crash.

How to store?

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Keep sealed in a cool, dark place. Once opened, use within 4-6 weeks for best flavor. Unopened stays fresh up to a year.

Why does my matcha taste bitter?

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Use water at 80°C, not boiling. Let kettle rest 2 minutes after boiling. Too hot water extracts bitterness. Use ~1g powder per 70ml water.